I realize it's been a while since I've shared a delicious mushroom recipe with everyone, and I intend to right that error immediately.
Today's recipe is for Glorified Pork Chops. It's so simple and so delicious.
Glorified Pork Chops
Ingredients:
Pork Chops
salt and pepper to taste
1 medium onion, sliced
1 can cream of mushroom soup
1 can milk
egg noodles, cooked
Directions:
Season pork chops with salt and pepper. Brown seasoned pork chops in a large skillet. Turn heat down and add onions. Cook until translucent - about 5 minutes. Add cream of mushroom soup and can of milk, mix well. Heat until combined and pork chops are cooked through. Serve over egg noodles.
Yes folks, it really is THAT easy! Whip up your favorite vegetable or a nice salad and you've got a meal in less than half an hour!
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